Product Description
[Miller’s LB Agar], 100 Grams
RPI-L24022-100.0″ title=”Luria Agar Granulated
[Miller’s LB Agar], 100 Grams
RPI-L24022-100.0″ />Luria Agar Granulated
[Miller’s LB Agar], 100 Grams
RPI-L24022-100.0
Common Name: Miller’s LB Agar
CAS Number: 91079-40-2; 8013-01-2; 7647-14-5; 9002-18-0
Solubility: Water with Heat
Storage Temperature: Room Temperature
For propagation and maintenance of E°. Coli.
Dissolve 37 grams in 1 Liter distilled water and adjust the pH to 7.2. Sterilize by autoclaving for 15 minutes.
Ingredients:
Tryptone: 10g/lSodium Chloride: 10g/lYeast Extract: 5g/lAgar: 12g/l








